Virgin Mojito

Why You’ll Love This Recipe

• Light, crisp, and incredibly refreshing
• Made with just a few easy-to-find ingredients
• Perfect for kids, teens, and adults alike
• No alcohol, making it safe for all ages and occasions
• Ready in minutes with no special equipment needed
• Easily customizable to your taste
• Can be served still or sparkling
• Naturally gluten-free and vegan
• Great for summer entertaining or everyday sipping
• Looks beautiful when garnished with fresh mint and lime

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Fresh mint leaves
• Fresh lime juice
• Sugar, honey, or simple syrup (to taste)
• Sparkling water or club soda
• Ice cubes
• Optional garnish: lime wedges, mint sprigs

Directions

1. In a sturdy glass, add mint leaves, lime juice, and sugar.
2. Gently muddle with a muddler or the back of a spoon to release the mint’s flavor.
3. Fill the glass with ice.
4. Top with sparkling water or club soda.
5. Stir gently to combine.
6. Garnish with a lime wedge and a sprig of mint.
7. Serve immediately and enjoy chilled.

Servings and timing

This recipe makes 1 to 2 servings and takes about 5 minutes to prepare.

Variations

• Fruity Mojito: Add berries like strawberries, raspberries, or blueberries.
• Cucumber Mojito: Add thin cucumber slices for a refreshing twist.
• Coconut Mojito: Use coconut water instead of soda for a tropical version.
• Lemon Mojito: Swap lime juice for lemon juice for a different citrus note.
• Frozen Mojito: Blend ingredients with ice for a slushy-style mojito.
• Mint-Lime Sparkler: Add lemon-lime soda instead of sparkling water for extra sweetness and fizz.
• Sugar-Free: Use a sugar substitute or skip sweetener entirely.
• Herb Blend: Add a bit of basil for a complex herbal flavor.
• Mojito Iced Tea: Mix with chilled green tea for a refreshing tea mocktail.

Storage/Reheating

• Storage: Best enjoyed fresh. If needed, prepare the lime-mint-sugar base and store in the fridge for up to 1 day. Add ice and sparkling water just before serving.
• Reheating: Not applicable. This is a cold, fizzy drink that should always be served chilled.

FAQs

What is a virgin mojito?

A virgin mojito is a non-alcoholic version of the mojito, made with mint, lime, sweetener, and soda water.

Is this drink healthy?

Yes, it’s low in calories, hydrating, and made with fresh, natural ingredients.

Can I use bottled lime juice?

Fresh lime juice is best, but bottled juice can work if you’re in a pinch.

What’s the best mint to use?

Spearmint is commonly used, but any fresh mint variety will work.

How do I make it less sweet?

Simply reduce the amount of sugar or skip it entirely for a lighter version.

Can I make a big batch?

Yes! Multiply the ingredients and mix in a large pitcher. Add mint and lime slices just before serving.

Can I use still water instead of sparkling?

You can, but the fizz is part of the classic mojito experience. Still water makes it milder.

Do I have to muddle the mint?

Muddling helps release the oils and flavor, but you can also finely chop the mint if needed.

Can kids drink this?

Yes, it’s completely alcohol-free and great for kids and teens.

Can I mix this with fruit juice?

Absolutely! Try pineapple, orange, or apple juice for added flavor.

Conclusion

The Virgin Mojito is the ultimate non-alcoholic refresher—cool, citrusy, and bursting with minty flavor. Whether you’re hosting a gathering or just want a simple treat on a hot day, this mocktail delivers all the fun of a classic mojito with none of the alcohol. Quick to make, beautiful to serve, and endlessly customizable, it’s a drink you’ll reach for again and again.

Virgin Mojito

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The Virgin Mojito is a non-alcoholic version of the classic Cuban cocktail, made with fresh mint, lime juice, a touch of sweetness, and topped with sparkling water. It’s a crisp, cool, and refreshing drink perfect for any occasion.

• Author: Laura
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 1 to 2 servings
• Category: Beverages
• Method: Muddled
• Cuisine: Cuban
• Diet: Vegan

Ingredients

• 8–10 fresh mint leaves
• 2 tablespoons fresh lime juice (about 1 lime)
• 1–2 teaspoons sugar, honey, or simple syrup (to taste)
• 1/2 cup sparkling water or club soda
• Ice cubes
• Optional garnish: lime wedges, mint sprigs

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Instructions

1. In a sturdy glass, add mint leaves, lime juice, and sugar.
2. Gently muddle the mint with a muddler or the back of a spoon to release its flavor.
3. Fill the glass with ice cubes.
4. Top with sparkling water or club soda.
5. Stir gently to combine all ingredients.
6. Garnish with a lime wedge and a mint sprig.
7. Serve immediately while cold and fizzy.

Notes

• Use fresh lime juice for the best flavor.
• Adjust sweetness to your preference or use a sugar substitute.
• Add fruits like berries or cucumber slices for variations.
• Muddle gently to avoid tearing the mint too much, which can make the drink bitter.

Nutrition

• Serving Size: 1 glass (about 1.25 cups)
• Calories: 20
• Sugar: 4g
• Sodium: 5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 5g
• Fiber: 0g
• Protein: 0g
• Cholesterol: 0mg