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Thai Stir Fried Noodles

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Thai Stir Fried Noodles are a quick and flavorful dish featuring tender noodles, crisp vegetables, eggs, and a savory-sweet Thai-inspired sauce. Perfect for busy weeknights, this satisfying meal delivers vibrant takeout-style flavors at home.

Ingredients

  • 12 ounces rice noodles or stir-fry noodles
  • Water for cooking
  • 1 tablespoon vegetable oil
  • 2 eggs, lightly beaten
  • 1 red bell pepper, thinly sliced
  • 1 carrot, julienned
  • 1 cup snap peas
  • 3 green onions, sliced
  • 3 cloves garlic, minced
  • 3 tablespoons soy sauce
  • 2 tablespoons fish sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon lime juice
  • 1 teaspoon sesame oil
  • 1/2 teaspoon crushed red pepper flakes (optional)
  • Chopped peanuts (optional)
  • Fresh cilantro (optional)
  • Lime wedges (optional)
  • Bean sprouts (optional)

Instructions

  1. Cook the noodles according to package directions.
  2. Drain and set aside.
  3. Whisk together the soy sauce, fish sauce, brown sugar, lime juice, sesame oil, and red pepper flakes in a small bowl.
  4. Heat the vegetable oil in a large skillet or wok over medium-high heat.
  5. Pour in the beaten eggs and scramble until just set.
  6. Transfer the eggs to a plate.
  7. Add the bell pepper, carrot, and snap peas to the skillet and stir-fry for 3–4 minutes until crisp-tender.
  8. Add the garlic and green onions and cook for 30 seconds until fragrant.
  9. Return the eggs to the skillet.
  10. Add the cooked noodles.
  11. Pour the sauce over the noodles and toss until evenly coated.
  12. Stir-fry for 2–3 minutes until heated through.
  13. Garnish with peanuts, cilantro, bean sprouts, and lime wedges if desired.
  14. Serve immediately.

Notes

  • Add chicken, shrimp, beef, tofu, or tempeh for extra protein.
  • Use tamari and gluten-free noodles for a gluten-free version.
  • Increase red pepper flakes or add chili crisp for extra heat.
  • Prepare the sauce up to 3 days ahead for quicker meal prep.
  • Store leftovers in the refrigerator for up to 4 days.

Nutrition

Find it online: https://thefamilycooking.com/thai-stir-fried-noodles/