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Snickers Overnight Oats

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Snickers Overnight Oats combine the classic flavors of Snickers candy bar—peanut butter, chocolate, and caramel—in a wholesome, nutritious, and easy-to-make breakfast.

Ingredients

  1. 1/2 cup rolled oats
    1/2 cup milk (dairy or plant-based)
    1/4 cup Greek yogurt
    1 tablespoon peanut butter
    1 tablespoon maple syrup or honey
    1 tablespoon mini chocolate chips
    1 tablespoon chopped roasted peanuts
    1/2 teaspoon vanilla extract
    Optional: caramel sauce or chopped dates for extra sweetness

Instructions

In a jar or bowl, mix oats, milk, Greek yogurt, peanut butter, maple syrup, and vanilla extract until well combined.

  1. Cover and refrigerate for at least 6 hours or overnight.
  2. Before serving, stir the oats and top with mini chocolate chips, chopped peanuts, and drizzle caramel sauce or add chopped dates if desired.

Notes

  1. Use dairy-free yogurt and milk for a vegan option.
  2. Add cocoa powder or extra chocolate chips for more chocolate flavor.
  3. Include chopped pretzels or granola for extra crunch.
  4. Reduce maple syrup or omit caramel sauce for less sweetness.
  5. Store prepared oats covered in the refrigerator for up to 3 days.
  6. Best enjoyed cold but can be warmed gently if preferred.
  7. Use rolled oats for best texture; quick oats are acceptable.
  8. Substitute almond or cashew butter for peanut butter if preferred.
  9. Add protein powder to boost nutrition.
  10. Sliced bananas or berries make great fresh fruit toppings.

Nutrition

Find it online: https://thefamilycooking.com/snickers-overnight-oats/