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S’mores Hot Chocolate

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S’mores Hot Chocolate is a rich and cozy drink inspired by the classic campfire treat, combining creamy hot chocolate with toasted marshmallows, graham cracker crumbs, and melted chocolate. This indulgent beverage is perfect for chilly nights, festive gatherings, and comforting homemade treats.

Ingredients

  • 2 cups milk
  • 1/2 cup heavy cream
  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons granulated sugar
  • 3 ounces semi-sweet chocolate, chopped
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Mini marshmallows
  • Graham cracker crumbs
  • Chocolate syrup or melted chocolate
  • Whipped cream (optional)

Instructions

  1. In a saucepan, whisk together the cocoa powder, sugar, and salt.
  2. Add a small amount of milk and whisk until smooth.
  3. Pour in the remaining milk and heavy cream, then heat over medium heat.
  4. Stir in the chopped chocolate and continue stirring until melted and smooth.
  5. Remove from heat and stir in the vanilla extract.
  6. Pour the hot chocolate into mugs.
  7. Top with whipped cream if desired.
  8. Add mini marshmallows generously on top.
  9. Sprinkle graham cracker crumbs over the marshmallows.
  10. Drizzle with chocolate syrup or melted chocolate.
  11. For extra flavor, lightly toast the marshmallows with a kitchen torch before serving.

Notes

  • Use dark chocolate for a richer and deeper chocolate flavor.
  • Toast the marshmallows for an authentic campfire-style taste.
  • Add peanut butter or caramel drizzle for delicious variations.
  • Store leftover hot chocolate base in the refrigerator for up to 2 days.
  • Reheat gently and add fresh toppings just before serving.

Nutrition

Find it online: https://thefamilycooking.com/smores-hot-chocolate/