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One Pot Marry Me Chicken Pasta

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One Pot Marry Me Chicken Pasta is a creamy, indulgent dish with tender chicken, sun-dried tomatoes, and pasta in a rich garlic parmesan sauce. It’s a comforting, flavor-packed meal perfect for any occasion.

Ingredients

  • chicken breast
  • pasta
  • olive oil
  • garlic
  • chicken broth
  • heavy cream
  • parmesan cheese
  • sun-dried tomatoes
  • Italian seasoning
  • red pepper flakes
  • salt
  • black pepper
  • fresh basil

Instructions

  1. Cut chicken into bite-sized pieces and season with salt, pepper, and Italian seasoning.
  2. Heat olive oil in a large pot over medium heat and cook chicken until golden and cooked through. Remove and set aside.
  3. In the same pot, sauté minced garlic until fragrant.
  4. Add chicken broth, heavy cream, sun-dried tomatoes, and red pepper flakes. Stir to combine.
  5. Add uncooked pasta and bring to a gentle boil.
  6. Reduce heat and simmer, stirring occasionally, until pasta is tender and sauce thickens.
  7. Return cooked chicken to the pot and mix well.
  8. Stir in grated parmesan cheese until melted and creamy.
  9. Taste and adjust seasoning as needed.
  10. Garnish with fresh basil before serving.

Notes

  • Swap chicken for shrimp for a seafood variation.
  • Add spinach or mushrooms for extra vegetables.
  • Use half-and-half instead of heavy cream for a lighter version.
  • Reheat with a splash of broth or cream to maintain consistency.
  • Best enjoyed fresh but can be stored up to 3 days.

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