A classic old fashioned lemonade made with fresh lemon juice, sugar, and water for a perfectly balanced sweet and tangy refreshment. Simple, crisp, and ideal for any warm day.
Author:Laura
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:40 minutes
Yield:4-6 servings
Category:Beverage
Method:Mixed
Cuisine:American
Diet:Vegan
Ingredients
1 cup fresh lemon juice
1/2 cup granulated sugar
4 cups cold water
Ice
Lemon slices for garnish (optional)
Instructions
In a small saucepan, combine sugar with 1/2 cup water and heat gently until fully dissolved. Let cool.
In a pitcher, combine fresh lemon juice with the cooled simple syrup.
Add remaining cold water and stir well.
Taste and adjust sweetness or tartness as desired.
Refrigerate for at least 30 minutes to chill.
Serve over ice and garnish with lemon slices if desired.
Notes
Adjust sugar to taste depending on lemon tartness.