Mint Lemonade
A refreshing and zesty mint lemonade made with fresh lemon juice, cooling mint, and balanced sweetness. Perfect for hot days and a revitalizing burst of flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Beverage
- Method: Mixed
- Cuisine: Global
- Diet: Vegan
Ingredients
- 1 cup fresh lemon juice
- 3 cups water
- 1/4 cup fresh mint leaves
- 1/2 cup sugar or sweetener
- 1 cup ice cubes
- Lemon slices (optional, for garnish)
Instructions
- In a pitcher, combine fresh lemon juice and sugar, stirring until sugar begins to dissolve.
- Add mint leaves and gently muddle to release flavor.
- Pour in water and mix well.
- Taste and adjust sweetness or lemon juice as needed.
- Add ice cubes and stir.
- Serve chilled, garnished with lemon slices and extra mint if desired.
Notes
- Use honey or agave instead of sugar for a natural sweetener.
- Replace still water with sparkling water for a fizzy version.
- Add cucumber slices for extra freshness.
- Blend for a slushy-style drink.
- Store in the refrigerator for up to 2 days and stir before serving.
- Adjust sweetness to taste.
Nutrition
- Serving Size: 1 glass
- Calories: 90 kcal
- Sugar: 20 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg
Find it online: https://thefamilycooking.com/mint-lemonade/
