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Million Dollar Chicken Casserole

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Million Dollar Chicken Casserole is a rich, creamy, and comforting dish made with shredded chicken, a smooth cream cheese filling, and a buttery Ritz cracker topping. It’s easy, satisfying, and perfect for cozy family meals.

Ingredients

  • 3 cups cooked, shredded chicken
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and black pepper to taste
  • 1 sleeve Ritz crackers, crushed
  • 1/4 cup butter, melted
  • Optional: chopped fresh parsley for garnish

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix cream cheese, sour cream, cream of chicken soup, garlic powder, onion powder, salt, and pepper until smooth.
  3. Fold in shredded chicken and cheddar cheese until fully combined.
  4. Spread the chicken mixture into a greased 9×13-inch baking dish.
  5. In a separate bowl, combine crushed Ritz crackers with melted butter.
  6. Sprinkle the cracker mixture evenly over the casserole.
  7. Bake for 25–30 minutes, until bubbly and golden on top.
  8. Let cool slightly, garnish with parsley if desired, and serve warm.

Notes

  • Add cooked vegetables like broccoli or peas for extra texture and nutrition.
  • Use rotisserie chicken to save prep time.
  • Swap Ritz crackers with panko or French-fried onions for variation.
  • Make it spicy with jalapeños or cayenne pepper.
  • Can be prepped ahead or frozen before baking.

Nutrition

Find it online: https://thefamilycooking.com/million-dollar-chicken-casserole/