Maple Cinnamon Air Fryer Sweet Potato Cubes

Why You’ll Love This Recipe

  • Crispy edges with soft, tender centers
  • Sweet maple and warm cinnamon flavor
  • Quick and easy air fryer recipe
  • Perfect side dish for many meals
  • Naturally comforting and flavorful
  • Simple ingredients with minimal prep

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Sweet potatoes
  • Maple syrup
  • Olive oil or melted butter
  • Ground cinnamon
  • Salt
  • Black pepper
  • Nutmeg optional
  • Pecans optional

Directions

  1. Peel the sweet potatoes and cut them into evenly sized cubes.
  2. Place the cubes in a large bowl.
  3. Drizzle with maple syrup and olive oil or melted butter.
  4. Sprinkle cinnamon, salt, black pepper, and nutmeg over the potatoes.
  5. Toss until the sweet potato cubes are evenly coated.
  6. Preheat the air fryer if needed.
  7. Arrange the sweet potato cubes in a single layer in the air fryer basket.
  8. Air fry until the cubes are golden brown and tender, shaking the basket halfway through cooking.
  9. Sprinkle with chopped pecans if desired before serving.
  10. Serve warm as a side dish or snack.

Servings and timing

  • Servings: 4
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Variations

  • Add cayenne pepper for a sweet and spicy flavor.
  • Use pumpkin pie spice instead of cinnamon.
  • Drizzle with honey instead of maple syrup.
  • Add mini marshmallows after cooking for a dessert-style dish.
  • Toss with rosemary for a savory twist.
  • Use coconut oil for a slightly tropical flavor.

Storage/Reheating

Store leftover sweet potato cubes in an airtight container in the refrigerator for up to 4 days. Reheat in the air fryer at 350°F for a few minutes to restore crispiness. Microwave reheating also works, though the cubes may become softer.

FAQs

Do I need to peel the sweet potatoes?

No, the skin can be left on if preferred.

How do I keep the cubes crispy?

Avoid overcrowding the air fryer basket and cook in a single layer.

Can I make these without maple syrup?

Yes, honey or brown sugar can be used instead.

What temperature should I air fry sweet potatoes?

Around 375°F to 400°F works well for crispy results.

Can I use frozen sweet potato cubes?

Yes, though they may require additional cooking time.

Are these sweet potatoes healthy?

Yes, sweet potatoes are rich in fiber, vitamins, and antioxidants.

Can I add nuts?

Yes, pecans or walnuts pair very well with the maple cinnamon flavor.

What meals pair well with this dish?

They pair nicely with chicken, pork, turkey, or breakfast dishes.

Can I make this recipe vegan?

Yes, simply use olive oil or another plant-based alternative.

How do I prevent burning?

Shake the basket halfway through cooking and monitor the cubes near the end of cooking time.

Conclusion

Maple Cinnamon Air Fryer Sweet Potato Cubes are a quick and flavorful side dish that delivers the perfect balance of sweetness and warmth. With crispy edges, tender centers, and cozy maple cinnamon flavor, this easy recipe is ideal for everyday meals, holiday gatherings, or healthy snacking.

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Maple Cinnamon Air Fryer Sweet Potato Cubes

Maple Cinnamon Air Fryer Sweet Potato Cubes

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Maple Cinnamon Air Fryer Sweet Potato Cubes are crispy on the outside, tender on the inside, and coated with sweet maple syrup and warm cinnamon. This quick and flavorful air fryer side dish is perfect for breakfast, holiday meals, or healthy weeknight dinners.

  • Author: Laura
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Side Dish
  • Method: Air Fry
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 large sweet potatoes, peeled and cubed
  • 2 tablespoons maple syrup
  • 1 tablespoon olive oil or melted butter
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground nutmeg (optional)
  • 1/4 cup chopped pecans (optional)

Instructions

  1. Peel the sweet potatoes and cut them into evenly sized cubes.
  2. Place the sweet potato cubes in a large bowl.
  3. Drizzle with maple syrup and olive oil or melted butter.
  4. Sprinkle with cinnamon, salt, black pepper, and nutmeg if using.
  5. Toss until the cubes are evenly coated.
  6. Preheat the air fryer to 380°F if needed.
  7. Arrange the sweet potato cubes in a single layer in the air fryer basket.
  8. Air fry for 15 minutes, shaking the basket halfway through cooking, until the cubes are golden brown and tender.
  9. Sprinkle with chopped pecans if desired.
  10. Serve warm as a side dish or snack.

Notes

  • Avoid overcrowding the air fryer basket for the crispiest texture.
  • Honey or brown sugar can be used instead of maple syrup.
  • Add cayenne pepper for a sweet and spicy variation.
  • Reheat leftovers in the air fryer at 350°F to restore crispiness.
  • Mini marshmallows can be added after cooking for a dessert-style version.
  • Rosemary or pumpkin pie spice can create different flavor profiles.

Nutrition

  • Serving Size: 1 serving
  • Calories: 210 kcal
  • Sugar: 12 g
  • Sodium: 320 mg
  • Fat: 7 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 36 g
  • Fiber: 5 g
  • Protein: 3 g
  • Cholesterol: 0 mg
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