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Lucky Charms Rice Krispie Treats

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Lucky Charms Rice Krispie Treats are colorful, gooey no-bake dessert bars made with crispy rice cereal, Lucky Charms, and melted marshmallows. They’re quick to prepare and perfect for parties, holidays, bake sales, or an easy family treat.

Ingredients

  • 1/2 cup butter
  • 10 oz mini marshmallows
  • 1 tsp vanilla extract
  • 4 cups Rice Krispies cereal
  • 3 cups Lucky Charms cereal
  • 1 pinch salt (optional)
  • 1/2 cup extra Lucky Charms marshmallows for decorating (optional)

Instructions

  1. Lightly grease a 9×13-inch baking dish or line it with parchment paper.
  2. Melt the butter in a large saucepan over low heat.
  3. Add the mini marshmallows and stir continuously until completely melted and smooth.
  4. Stir in the vanilla extract and optional salt.
  5. Remove the pan from the heat and gently fold in the Rice Krispies and Lucky Charms cereal until evenly coated.
  6. Reserve a handful of Lucky Charms marshmallows for topping, if desired.
  7. Transfer the mixture to the prepared baking dish and gently press it into an even layer without compacting it too firmly.
  8. Sprinkle the reserved Lucky Charms marshmallows over the top and lightly press them into the treats.
  9. Allow the treats to cool for about 30 minutes before cutting into 16 squares and serving.

Notes

  • Do not overheat the marshmallows, as this can make the treats hard.
  • Press the mixture gently into the pan to keep the bars soft and chewy.
  • Drizzle with melted white or dark chocolate for extra sweetness.
  • Add colorful sprinkles for birthdays or holiday celebrations.
  • Store in an airtight container at room temperature for up to 3 days or refrigerate for up to 1 week.
  • Freeze individually wrapped bars for up to 2 months.

Nutrition

Find it online: https://thefamilycooking.com/lucky-charms-rice-krispie-treats/