Hamburger Scrambled Eggs is a simple, satisfying dish that combines the richness of scrambled eggs with the hearty flavor of ground beef. Perfect for a quick breakfast, lunch, or dinner, this dish is both delicious and easy to make. The savory hamburger meat blends perfectly with the soft, fluffy eggs, making it a meal the whole family will enjoy. It’s a versatile recipe that can be customized with your favorite veggies and seasonings.
Heat a large skillet over medium heat. Add the ground beef and cook, breaking it up with a spatula, until browned and fully cooked (about 5-7 minutes). Drain any excess fat if necessary.
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