Why You’ll Love This Recipe
This recipe offers a speedy pizza fix with minimal prep and cleanup. The air fryer crisps the French bread crust beautifully while melting the cheese evenly. It’s highly customizable—you can add your favorite toppings and control the ingredients to suit your taste and dietary preferences. Plus, it’s great for small batches or when you want a quick meal without heating the whole oven.
Ingredients
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1 loaf French bread, cut in half lengthwise
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1/2 cup pizza sauce or marinara
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1 to 1 1/2 cups shredded mozzarella cheese
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Toppings of choice (pepperoni, sliced olives, bell peppers, mushrooms, onions, etc.)
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1 teaspoon olive oil
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Optional: dried oregano, basil, or red pepper flakes for seasoning
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
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Preheat the air fryer to 370°F (185°C) for 3-5 minutes.
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Brush the cut sides of the French bread with olive oil.
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Spread a generous layer of pizza sauce evenly over the bread halves.
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Sprinkle shredded mozzarella cheese over the sauce.
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Add your preferred toppings evenly on top of the cheese.
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Place the bread halves in the air fryer basket, cut side up.
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Air fry for 7-10 minutes, until the cheese is melted and bubbly and the edges are crispy.
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Remove from the air fryer, sprinkle with dried herbs or red pepper flakes if desired.
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Slice and serve warm.
Servings and timing
This recipe serves 4 people. Preparation takes about 5 minutes, with air frying time of 7-10 minutes, totaling roughly 15 minutes.
Variations
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Use whole wheat or gluten-free bread for different dietary needs.
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Swap mozzarella for vegan cheese to make it dairy-free.
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Add cooked sausage, bacon, or grilled chicken for extra protein.
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Drizzle with balsamic glaze or hot honey before serving for unique flavor.
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Mix in fresh herbs like basil or arugula after cooking for freshness.
Storage/Reheating
Store leftover pizza in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer at 350°F (175°C) for 3-5 minutes to restore crispiness.
FAQs
Can I use other types of bread?
Yes, baguettes or ciabatta work well as alternatives.
How do I prevent the bread from getting soggy?
Brush with oil and avoid adding too much sauce; air frying helps keep it crisp.
Can I cook multiple pizzas at once?
Depending on your air fryer size, cook in batches to avoid overcrowding.
Can I freeze French bread pizza?
It’s best fresh but can be frozen before air frying; thaw and cook before eating.
What toppings work best?
Any pizza toppings you like, but avoid overly watery veggies to keep crust crisp.
Can I make this vegan?
Yes, use vegan cheese and plant-based toppings.
How long does it take to cook?
Typically 7-10 minutes at 370°F (185°C).
Can I cook this in a regular oven?
Yes, bake at 400°F (200°C) for 10-12 minutes.
How do I store leftovers?
In an airtight container in the fridge, consume within 2 days.
Can I add fresh herbs before cooking?
Add fresh herbs after cooking to preserve flavor.
Conclusion
French Bread Air Fryer Pizza is a fast, easy, and tasty way to enjoy homemade pizza with a crispy crust and melty cheese. Perfect for quick meals or snacks, this recipe is versatile, customizable, and sure to satisfy pizza cravings with minimal effort.
PrintFrench Bread Air Fryer Pizza
French Bread Air Fryer Pizza is a quick and easy homemade pizza using French bread as the base, cooked in an air fryer for a crispy crust and melted toppings.
- Prep Time: 5 minutes
- Cook Time: 7-10 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Snack / Main Dish
- Method: Air Frying
- Cuisine: Italian / American
- Diet: Vegetarian
Ingredients
- 1 loaf French bread, cut in half lengthwise
1/2 cup pizza sauce or marinara
1 to 1 1/2 cups shredded mozzarella cheese
Toppings of choice (pepperoni, sliced olives, bell peppers, mushrooms, onions, etc.)
1 teaspoon olive oil
Optional: dried oregano, basil, or red pepper flakes for seasoning
Instructions
Preheat the air fryer to 370°F (185°C) for 3-5 minutes.
- Brush the cut sides of the French bread with olive oil.
- Spread a generous layer of pizza sauce evenly over the bread halves.
- Sprinkle shredded mozzarella cheese over the sauce.
- Add your preferred toppings evenly on top of the cheese.
- Place the bread halves in the air fryer basket, cut side up.
- Air fry for 7-10 minutes, until the cheese is melted and bubbly and the edges are crispy.
- Remove from the air fryer, sprinkle with dried herbs or red pepper flakes if desired.
- Slice and serve warm.
Notes
- Use whole wheat or gluten-free bread for different dietary needs.
- Swap mozzarella for vegan cheese to make it dairy-free.
- Add cooked sausage, bacon, or grilled chicken for extra protein.
- Drizzle with balsamic glaze or hot honey before serving for unique flavor.
- Mix in fresh herbs like basil or arugula after cooking for freshness.
Nutrition
- Serving Size: 1/4 pizza
- Calories: 320
- Sugar: 5g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 25mg