Fluffy Apple Snickers Salad
Fluffy Apple Snickers Salad is a creamy, sweet, and crunchy no-bake dessert made with crisp apples, chopped Snickers bars, fluffy whipped topping, and vanilla pudding. It’s an easy crowd-pleaser that’s perfect for potlucks, holidays, parties, and family gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 10–12 servings
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Crisp apples (such as Granny Smith, Honeycrisp, or Fuji), diced
- Snickers candy bars, chopped
- Instant vanilla pudding mix
- Milk
- Whipped topping, thawed
- Caramel sauce (optional)
- Chopped peanuts or pecans (optional)
- Mini marshmallows (optional)
Instructions
- In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk until smooth and slightly thickened.
- Fold in the whipped topping until fully combined.
- Dice the apples into bite-sized pieces.
- Chop the Snickers bars into small chunks.
- Gently fold the apples and chopped Snickers into the pudding mixture.
- Stir in the mini marshmallows and chopped nuts if using.
- Cover the bowl and refrigerate for at least 1 hour before serving.
- Drizzle with caramel sauce just before serving, if desired.
Notes
- Toss diced apples with a little lemon juice to help prevent browning.
- Cheesecake or butterscotch pudding can be used instead of vanilla for a different flavor.
- Stabilized homemade whipped cream can replace whipped topping.
- For the freshest texture, add the apples shortly before serving if preparing a day ahead.
- Store covered in the refrigerator for up to 2 days.
- Freezing is not recommended because the texture may change after thawing.
Nutrition
- Serving Size: 1 serving
- Calories: 340 kcal
- Sugar: 34 g
- Sodium: 230 mg
- Fat: 16 g
- Saturated Fat: 7 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 47 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 15 mg
Find it online: https://thefamilycooking.com/fluffy-apple-snickers-salad/
