This Edible Funfetti Cookie Dough for One is a quick and colorful no-bake treat with sweet vanilla flavor and festive rainbow sprinkles. Made with heat-treated flour, it’s safe to enjoy straight from the bowl whenever a dessert craving strikes.
Author:Laura
Prep Time:5 minutes
Cook Time:0 minutes
Total Time:5 minutes
Yield:1 serving
Category:Dessert
Method:No Cook
Cuisine:American
Diet:Vegetarian
Ingredients
2 tablespoons unsalted butter, softened
1 tablespoon brown sugar
1 tablespoon granulated sugar
1/4 teaspoon vanilla extract
3 tablespoons heat-treated all-purpose flour
1 tablespoon milk
1 tablespoon rainbow sprinkles
Pinch of salt
1 tablespoon white chocolate chips (optional)
Instructions
Cream together the softened butter, brown sugar, and granulated sugar in a small bowl until smooth.
Mix in the vanilla extract and milk.
Add the heat-treated flour and salt, stirring until a soft cookie dough forms.
Fold in the rainbow sprinkles and white chocolate chips if using.
Enjoy immediately or chill for a few minutes for a firmer texture.
Notes
Always use heat-treated flour for safe no-bake cookie dough.
Mini chocolate chips can be added for extra flavor and texture.
Almond extract can be substituted for vanilla extract.
Store in an airtight container in the refrigerator for up to 3 days.
Freeze for up to 2 months and thaw in the refrigerator before serving.