Easy Grilled Apples with Cinnamon and Honey
Easy Grilled Apples with Cinnamon and Honey are a warm and comforting dessert featuring tender grilled apples coated in sweet honey and fragrant cinnamon. The caramelized edges and smoky flavor make this simple treat perfect for cookouts or cozy evenings.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Grilled
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 4 medium apples
- 2 tablespoons honey
- 1 teaspoon ground cinnamon
- 1 tablespoon melted butter
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Chopped nuts for garnish (optional)
- Vanilla ice cream or yogurt for serving (optional)
Instructions
- Preheat the grill to medium heat or heat a grill pan on the stovetop.
- Wash and core the apples, then slice them into thick wedges or rounds.
- In a small bowl, mix together the honey, cinnamon, melted butter, vanilla extract, and salt.
- Brush the apple slices with the honey mixture on all sides.
- Place the apples directly on the grill grates or grill pan.
- Grill for 3 to 4 minutes per side until the apples become tender and lightly caramelized.
- Remove from the grill and drizzle with any remaining honey mixture.
- Garnish with chopped nuts if desired and serve warm with vanilla ice cream or yogurt.
Notes
- Firm apples like Honeycrisp, Fuji, Granny Smith, or Pink Lady work best for grilling.
- Maple syrup can replace honey for a different flavor or vegan option.
- Add nutmeg or pumpkin spice for extra warmth.
- Granola or caramel sauce makes a delicious topping.
- Store leftovers in the refrigerator for up to 3 days.
- Serve cold over oatmeal or yogurt for a quick breakfast or snack.
Nutrition
- Serving Size: 1 serving
- Calories: 160 kcal
- Sugar: 24 g
- Sodium: 45 mg
- Fat: 4 g
- Saturated Fat: 2 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 33 g
- Fiber: 4 g
- Protein: 1 g
- Cholesterol: 10 mg
