Bunny Treats
Bunny Treats are adorable Easter-themed sweet snacks made with cookies, melted chocolate, and playful candy decorations. These festive treats are fun to make, easy to customize, and perfect for Easter parties, spring celebrations, or family baking activities.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 treats
- Category: Dessert
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 12 vanilla sandwich cookies
- 1 cup white chocolate or candy melts
- Mini marshmallows
- Pink sprinkles
- Candy eyes
- Pink candy-coated chocolates
- Pretzel sticks (optional)
- Shredded coconut (optional)
Instructions
- Line a baking tray or plate with parchment paper.
- Melt the white chocolate or candy melts according to package directions.
- Dip each sandwich cookie halfway into the melted chocolate.
- Place the coated cookies on the prepared tray.
- Create bunny ears by cutting mini marshmallows diagonally and dipping the sticky cut sides into pink sprinkles.
- Attach the marshmallow ears to the tops of the cookies using melted chocolate.
- Add candy eyes and pink candy-coated chocolates to create bunny faces.
- Use pretzel sticks or additional decorations if desired.
- Allow the treats to set completely before serving.
Notes
- Chocolate sandwich cookies can be used for a different flavor variation.
- Sprinkle shredded coconut over the chocolate coating for extra texture.
- Pastel-colored candies and sprinkles create a festive Easter theme.
- Store treats in a cool airtight container to prevent melting.
- These treats can be made 1 to 2 days ahead of serving.
- Kids can help decorate the bunny faces and ears for a fun activity.
Nutrition
- Serving Size: 1 treat
- Calories: 180 kcal
- Sugar: 16 g
- Sodium: 90 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 26 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 5 mg
Find it online: https://thefamilycooking.com/bunny-treats/
