Air Fryer Frozen Fried Pickles
Air Fryer Frozen Fried Pickles are perfectly crispy on the outside and hot, tangy on the inside without the mess of deep frying. This quick appetizer is ready in minutes and pairs perfectly with your favorite dipping sauces.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Air Fry
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 package frozen breaded fried pickles
- Cooking spray (optional)
- Ranch dressing, for serving
- Spicy ranch, comeback sauce, or chipotle mayo (optional, for dipping)
Instructions
- Preheat the air fryer to 400°F (200°C) for 3 to 5 minutes if required by your model.
- Arrange the frozen fried pickles in a single layer in the air fryer basket without overlapping.
- Lightly spray with cooking spray if desired for extra crispiness.
- Air fry for 8 to 10 minutes, flipping or shaking the basket halfway through cooking.
- Cook until the coating is golden brown and crispy.
- Let the fried pickles cool for 1 to 2 minutes before serving.
- Serve immediately with ranch dressing or your favorite dipping sauce.
Notes
- Cook directly from frozen for the best texture.
- Avoid overcrowding the air fryer basket so the pickles crisp evenly.
- Reheat leftovers in the air fryer at 375°F (190°C) for 3 to 4 minutes.
- Try serving with spicy ranch, comeback sauce, chipotle mayo, garlic aioli, or honey mustard.
- Sprinkle with Cajun seasoning or grated Parmesan immediately after cooking for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 2 g
- Sodium: 620 mg
- Fat: 8 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 0 mg
Find it online: https://thefamilycooking.com/air-fryer-frozen-fried-pickles/
