Why You’ll Love This Recipe
These Air Fryer Taco Bell Copycat Nacho Fries are quick, easy, and full of flavor. The air fryer gives the fries that perfect crispy texture without all the extra oil, making them a healthier alternative to deep frying. The combination of the seasoned fries, gooey cheese, and spicy nacho sauce creates a comforting snack or side dish that’s sure to please everyone. It’s a fun and customizable recipe that’s perfect for movie nights, game days, or just when you’re craving something cheesy and spicy!
Ingredients
- 1 pound frozen French fries (or fresh potatoes, cut into fries)
- 1 tablespoon olive oil (if using fresh potatoes)
- 1 tablespoon taco seasoning (or more, to taste)
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese (optional for extra melt)
- 1/4 cup sour cream (optional, for serving)
- Chopped green onions (optional, for garnish)
For the Nacho Sauce:
- 1/2 cup nacho cheese (store-bought or homemade)
- 1 tablespoon milk (to thin out the sauce, if needed)
- 1 teaspoon hot sauce (optional, for a spicy kick)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare the fries:
- If you’re using frozen fries, skip this step. For fresh potatoes, peel and cut the potatoes into fries. Toss the fries in olive oil and sprinkle with taco seasoning. Make sure each fry is evenly coated.
- Air fry the fries:
- Preheat the air fryer to 400°F (200°C). Place the seasoned fries in the air fryer basket in a single layer (you may need to cook in batches depending on the size of your air fryer). Air fry for 15-20 minutes, shaking the basket halfway through to ensure even cooking, until the fries are golden brown and crispy.
- Make the nacho sauce:
- In a small saucepan, heat the nacho cheese over low heat. If you want a smoother consistency, add a tablespoon of milk and stir to combine. For a spicier sauce, add a teaspoon of hot sauce and stir until well incorporated.
- Assemble the nacho fries:
- Once the fries are done, transfer them to a serving dish. Sprinkle the shredded cheddar and mozzarella cheese on top of the fries, then drizzle the nacho cheese sauce generously over them.
- Serve:
- If desired, top with sour cream and chopped green onions. Serve immediately and enjoy your homemade Taco Bell-inspired Nacho Fries!
Servings and Timing
- Servings: 2-3
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
Variations
- Spicy Nacho Fries: Add some diced jalapeños or a few dashes of hot sauce to the fries for an extra kick.
- Meat Lovers: Top your nacho fries with seasoned ground beef, shredded chicken, or even taco meat for a heartier version.
- Cheese Lovers: Use a blend of cheddar, Monterey Jack, and pepper jack cheese for a flavorful mix of cheeses.
Storage/Reheating
- Storage: Leftover nacho fries can be stored in an airtight container in the refrigerator for up to 2 days. Keep the cheese sauce separate.
- Reheating: Reheat the fries in the air fryer at 375°F (190°C) for 5-7 minutes to get them crispy again. You can also microwave the cheese sauce.
FAQs
Can I use fresh potatoes instead of frozen fries?
Yes! You can make your own fries by cutting fresh potatoes into wedges or strips. Toss them with olive oil and taco seasoning before air frying for a homemade version of this recipe.
Can I use regular cheese instead of nacho cheese sauce?
Yes, you can use regular shredded cheese and melt it in the microwave or on the stovetop. However, the texture and flavor of the nacho cheese sauce will give the fries that signature Taco Bell taste.
How can I make this dish spicier?
Add some diced jalapeños, drizzle extra hot sauce on top, or mix chili powder into the taco seasoning for an added layer of heat.
Can I make these fries ahead of time?
The fries are best when served fresh and hot, but you can prep the fries in advance by cutting and seasoning them. Air fry them just before serving for the best texture.
Can I make these nacho fries without the air fryer?
Yes, you can bake the fries in the oven. Preheat the oven to 425°F (220°C) and bake for 20-25 minutes, flipping halfway through.
Can I use store-bought nacho cheese sauce?
Yes, you can use store-bought nacho cheese sauce if you’re looking for a quicker and easier option. Just heat it up and drizzle over the fries!
How do I know when the fries are done in the air fryer?
The fries should be golden brown and crispy. Shake the basket halfway through the cooking process to ensure even crispiness.
How can I make the nacho sauce creamier?
If you prefer a creamier nacho cheese sauce, you can add a little sour cream or cream cheese to the mixture to give it a smoother texture.
Can I freeze the fries?
You can freeze the fries before cooking them, and then air fry from frozen. Just add a few extra minutes to the cooking time.
What can I serve with these Nacho Fries?
These nacho fries go great with a side of guacamole, salsa, or even a simple salad to balance out the richness of the cheese sauce.
Conclusion
Air Fryer Taco Bell Copycat Nacho Fries bring all the fun and flavor of Taco Bell’s popular dish into your own kitchen. With crispy, seasoned fries, creamy nacho cheese sauce, and the option to add your own personal touch, these nacho fries are perfect for any occasion. Whether you’re enjoying them as a snack, appetizer, or a side dish, they’re sure to be a hit with everyone. So fire up your air fryer and enjoy the bold, cheesy goodness of homemade nacho fries!
PrintAir Fryer Taco Bell Copycat Nacho Fries
Air Fryer Taco Bell Copycat Nacho Fries bring the popular Taco Bell dish right into your kitchen. With crispy seasoned fries, melted cheese, and a spicy nacho sauce, this recipe is a quick, healthier, and delicious version of the classic. Perfect for snacking, game days, or as a side dish!
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 2-3 servings
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
- 1 pound frozen French fries (or fresh potatoes, cut into fries)
- 1 tablespoon olive oil (if using fresh potatoes)
- 1 tablespoon taco seasoning (or more, to taste)
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese (optional for extra melt)
- 1/4 cup sour cream (optional, for serving)
- Chopped green onions (optional, for garnish)
- For the Nacho Sauce:
- 1/2 cup nacho cheese (store-bought or homemade)
- 1 tablespoon milk (to thin out the sauce, if needed)
- 1 teaspoon hot sauce (optional, for a spicy kick)
Instructions
Prepare the fries: For fresh potatoes, peel and cut them into fries. Toss with olive oil and sprinkle taco seasoning. If using frozen fries, skip this step.
- Air fry the fries: Preheat air fryer to 400°F (200°C). Place fries in a single layer in the air fryer basket. Air fry for 15-20 minutes, shaking halfway, until crispy.
- Make the nacho sauce: In a saucepan, heat nacho cheese with milk over low heat, stirring until smooth. Add hot sauce for extra spice if desired.
- Assemble the nacho fries: Once fries are crispy, place them in a dish, sprinkle with shredded cheese, then drizzle with nacho sauce.
- Serve: Top with sour cream, chopped green onions, and serve hot.
Notes
- Spicy Nacho Fries: Add jalapeños or extra hot sauce for more heat.
- Meat Lovers: Add taco meat or seasoned ground beef for a heartier version.
- Cheese Lovers: Try a blend of cheddar, Monterey Jack, and pepper jack cheese.
Nutrition
- Serving Size: 1/3 of recipe
- Calories: 300
- Sugar: 3g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 25mg