Creamsicle Orange Cookies

Why You’ll Love This Recipe

These cookies offer the perfect combination of tangy orange and sweet vanilla flavor, reminiscent of a classic creamsicle. With a quick prep time and just six ingredients, this simple recipe yields irresistible cookies that everyone will love. The addition of white chocolate chips adds a deliciously smooth contrast to the zesty orange.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 1 box white cake mix
• 1 box (3 oz) orange gelatin
• Zest of 1 orange (about 2 tablespoons)
• ½ cup salted butter, softened
• 2 large eggs, at room temperature
• 1 cup white chocolate chips

Directions

1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a bowl, whisk together cake mix, orange gelatin, and orange zest. Add butter and eggs, mixing until well combined. Fold in white chocolate chips.
3. Scoop dough into 1 ½ tablespoon-sized balls and place them on the baking sheet, leaving 2 inches between each cookie.
4. Bake for 10-13 minutes until edges are set. Let cool on the baking sheet for 10 minutes before transferring to a wire rack.

Servings and Timing

• Servings: 24 cookies
• Preparation time: 10 minutes
• Baking time: 10-13 minutes
• Total time: 25-30 minutes

Variations

• Other Jello Flavors: Try lemon, cherry, or strawberry jello for a different flavor twist.
• Chocolate Chips: Swap white chocolate chips for semi-sweet, milk, or dark chocolate chips.

Storage/Reheating

• Storage: Store cookies in an airtight container at room temperature for up to 5 days.
• Freezing: Freeze cookies in a sealed container for up to 3 months. Thaw at room temperature before serving.

FAQs

Can I use unsalted butter?

Yes, if using unsalted butter, just add a pinch of salt to the dry ingredients.

Do I have to use white chocolate chips?

No, you can substitute with any other type of chocolate chips.

Can I use different flavors of jello?

Yes, feel free to experiment with other flavors like lemon, cherry, or lime.

Conclusion

Creamsicle Orange Cookies are a fun, easy, and delicious treat that combines the best flavors of summer in a soft, chewy cookie. Whether you’re making them for a special occasion or just as a sweet snack, these cookies are sure to be a hit!

Creamsicle Orange Cookies

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These Creamsicle Orange Cookies are soft, chewy, and bursting with the refreshing taste of orange, perfectly complemented by the sweetness of white chocolate chips. Simple to make with just six ingredients, these cookies are ideal for holidays, parties, or a delightful afternoon treat!

• Author: Laura
• Prep Time: 10min
• Cook Time: 10-13 minutes
• Total Time: 25-30 minutes
• Yield: 24 cookies
• Category: Dessert, Cookies
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

• 1 box white cake mix
• 1 box (3 oz) orange gelatin
• Zest of 1 orange (about 2 tablespoons)
• ½ cup salted butter, softened
• 2 large eggs, at room temperature
• 1 cup white chocolate chips

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Instructions

• Preheat the Oven: Set your oven to 350°F (175°C) and line baking sheets with parchment paper.
• Prepare the Dough: In a large bowl, whisk together the cake mix, orange gelatin, and orange zest. Add the softened butter and eggs, mixing until well combined. Fold in the white chocolate chips.
• Shape the Cookies: Scoop dough into 1 ½ tablespoon-sized balls and place them on the prepared baking sheets, leaving about 2 inches between each cookie.
• Bake: Bake for 10-13 minutes or until the edges are set. Let the cookies cool on the baking sheet for 10 minutes before transferring them to a wire rack to cool completely.

Notes

• Other Jello Flavors: Experiment with lemon, cherry, or strawberry jello for a fun flavor variation.
• Chocolate Chips: If you prefer, swap white chocolate chips for semi-sweet, milk, or dark chocolate chips.