White German Chocolate Cake with a Cheesecake Center
Indulge in a showstopping dessert with this White German Chocolate Cake with a Cheesecake Center! Combining the moist richness of white cake, the creamy tang of cheesecake, and the sweet frosting of a traditional German chocolate cake, this dessert will impress at any occasion. Whether you’re celebrating a special event or treating yourself to something extraordinary, this cake brings together the best of both worlds—decadent yet light, with a stunning cheesecake surprise in the middle.
- Prep Time: 10min
- Cook Time: 25-30min
- Total Time: 40-45min
- Yield: 8-10servings
- Category: Dessert,Cake
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 package white cake mix
- 1 cup buttermilk
- ½ cup vegetable oil
- 4 large egg whites
- 1 teaspoon vanilla extract
- ½ cup unsalted butter (melted)
Instructions
- Preheat your oven to 350°F (175°C) and grease and flour two 9-inch round cake pans.
- In a large bowl, combine the white cake mix, buttermilk, vegetable oil, egg whites, vanilla extract, and melted unsalted butter. Mix until smooth and well combined.
- Divide the batter evenly between the two prepared cake pans.
- For the cheesecake center, carefully spoon your favorite cheesecake filling into the center of the batter in each pan (making sure it doesn’t touch the edges).
- Bake for 25-30 minutes, or until a toothpick inserted into the edges of the cake comes out clean.
- Let the cakes cool for 10 minutes in the pans, then turn them out onto a wire rack to cool completely.
- Once cooled, frost with your choice of frosting—traditional German chocolate frosting or a simple whipped cream or cream cheese frosting are great choices.
Notes
- Chocolate Cake Option: Swap the white cake mix for chocolate cake mix for a rich twist.
- Fruit Filling: Add fresh fruit like raspberries or strawberries to the cheesecake center for a fruity surprise.
- Nutty Topping: For a more traditional German chocolate cake flair, top the cake with toasted coconut and pecans.
