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Tasty Raspberry Banana Smoothie Bowl Recipe

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This Raspberry Banana Smoothie Bowl is a vibrant, nutrient-packed breakfast or snack that combines the sweetness of ripe bananas and the tangy flavor of raspberries. Topped with fresh fruit, granola, and seeds, it’s a delicious way to fuel your day!

Ingredients

  1. 1 ripe banana (preferably frozen for a thicker texture)
  2. 1/2 cup frozen raspberries
  3. 1/2 cup Greek yogurt (or dairy-free yogurt for a vegan version)
  4. 1/4 cup almond milk (or any milk of choice)
  5. 1 tablespoon honey or maple syrup (optional, for sweetness)
  6. 1/2 teaspoon vanilla extract (optional)
  7. Fresh raspberries or sliced banana for topping
  8. Granola
  9. Chia seeds or flaxseeds
  10. Shredded coconut
  11. Almonds or other nuts
  12. A drizzle of honey or almond butter (optional)

Instructions

Prepare the smoothie base: In a blender, combine the frozen banana, frozen raspberries, Greek yogurt, almond milk, honey (if using), and vanilla extract. Blend until smooth and creamy. If the mixture is too thick, add more milk to reach your desired consistency.

  1. Assemble the smoothie bowl: Pour the smoothie mixture into a bowl, using a spatula to scrape out all the delicious goodness.
  2. Add toppings: Top your smoothie bowl with your favorite toppings such as fresh raspberries, sliced banana, granola, chia seeds, nuts, shredded coconut, or any other topping you love.
  3. Serve and enjoy: Enjoy your vibrant, nutrient-packed smoothie bowl immediately with a spoon!

Notes

  1. This smoothie bowl is easily customizable. Feel free to swap raspberries for other fruits like strawberries or blueberries.
  2. If you want a thicker consistency, add more frozen fruit or reduce the amount of liquid.
  3. Perfect for meal prep! Prepare the base ahead of time and add fresh toppings before serving.

Nutrition

Find it online: https://thefamilycooking.com/tasty-raspberry-banana-smoothie-bowl-recipe/