Pretzel Bites with Cheese Dip
Pretzel Bites with Cheese Dip are golden, chewy soft pretzel nuggets served with a creamy cheddar cheese dip—perfect for snacking, game day, or parties.
- Prep Time: 20 minutes (+1 hour rising)
- Cook Time: 15 minutes
- Total Time: 1 hour 45 minutes
- Yield: 40 pretzel bites + 1 cup dip
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: American
Ingredients
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Instructions
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Notes
Boiling the dough in baking soda water is key for authentic pretzel texture.,You can prep the dough a day ahead and refrigerate before shaping.,Reheat pretzels in the oven or air fryer to keep them crisp.
Nutrition
- Serving Size: 1/8 of recipe (5 bites + dip)
- Calories: 280
- Sugar: 2g
- Sodium: 650mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: undefined
- Trans Fat: undefined
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Find it online: https://thefamilycooking.com/pretzel-bites-with-cheese-dip/
