Peach Mango Juice
Peach Mango Juice is a vibrant, refreshing drink that combines the sweet, tangy flavors of ripe peaches and tropical mangoes. Packed with vitamins and antioxidants, this healthy beverage is perfect for hydration, a natural energy boost, or as a refreshing treat.
- Prep Time: 5 minutes
- Cook Time: undefined
- Total Time: 5 minutes
- Yield: 2-3 servings
- Category: Drink
- Method: Blending
- Cuisine: American, Tropical
- Diet: Gluten Free
Ingredients
2 ripe peaches, peeled and pitted
1 ripe mango, peeled and pitted
1/2 cup cold water (or coconut water for added flavor)
1 tablespoon honey or sweetener of choice (optional)
Ice cubes (optional)
Instructions
- Peel and pit the peaches and mango. Cut them into chunks.
- Add the peach and mango chunks into a blender along with the cold water (or coconut water).
- Blend until smooth. If you prefer a thinner consistency, add more water or coconut water until you reach your desired texture.
- Taste the juice and, if desired, add honey or your preferred sweetener to taste. Blend again to combine.
- Pour the juice into glasses over ice cubes if you prefer it chilled.
- Serve immediately and enjoy the refreshing tropical flavor!
Notes
- If you like a tangier juice, add a squeeze of lime or lemon juice.
- For a creamier version, add a splash of coconut milk or a few tablespoons of Greek yogurt.
- Add mint leaves for a refreshing herbal twist.
- To make it slushy, freeze the peaches and mangoes before blending.
- For a fizzy version, top the juice with sparkling water or soda water.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 33g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://thefamilycooking.com/peach-mango-juice/
