Lemon Zest Chill
Lemon Zest Chill is a refreshing, light dessert or snack that combines the bright, tangy flavor of lemon zest with creamy, cool textures. Perfect for warm days or anytime you want a crisp, citrusy treat.
- Prep Time: 5 minutes
- Total Time: 35 minutes
- Yield: 2 servings
- Category: Dessert, Snack
- Method: Mixing, chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup Greek yogurt or whipped cream
2 tablespoons honey or maple syrup
Zest of 1 lemon
1 tablespoon lemon juice
Optional: fresh mint leaves or lemon slices for garnish
Instructions
In a bowl, combine Greek yogurt or whipped cream with honey, lemon zest, and lemon juice. Mix until smooth and well combined.
- Chill the mixture in the refrigerator for at least 30 minutes.
- Serve chilled, garnished with fresh mint leaves or lemon slices if desired.
Notes
- Use dairy-free yogurt or coconut whipped cream for a vegan option.
- Add a teaspoon of vanilla extract for extra flavor depth.
- Mix in fresh berries or a drizzle of berry compote.
- Sprinkle with toasted coconut flakes or chopped nuts for texture.
- Serve in small cups as a palate cleanser between courses.
Nutrition
- Serving Size: 1/2 cup
- Calories: 100
- Sugar: 12g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0.5g
- Protein: 5g
- Cholesterol: 5mg
Find it online: https://thefamilycooking.com/lemon-zest-chill/
