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Ground Beef Hand Pies

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Ground Beef Hand Pies are golden, flaky pastry pockets stuffed with a savory mix of seasoned beef and vegetables. These handheld delights are easy to make, freezer-friendly, and perfect for a snack, meal, or on-the-go treat.

Ingredients

  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 small carrot, finely diced (optional)
  • 1/2 cup frozen peas or mixed vegetables
  • 1 tbsp Worcestershire sauce
  • 2 tbsp tomato paste or ketchup
  • Salt and pepper to taste
  • 1/2 tsp paprika or Italian seasoning (optional)
  • 1 tbsp olive oil or butter
  • 2 pie crusts (store-bought or homemade)
  • 1 egg, beaten (for egg wash)
  • 1/2 cup shredded cheddar or mozzarella cheese (optional)

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a skillet over medium heat, heat olive oil and cook onion and garlic until softened.
  3. Add ground beef and cook until browned, breaking it apart as it cooks. Drain excess grease.
  4. Stir in Worcestershire sauce, tomato paste, peas, and carrots. Season with salt, pepper, and paprika or Italian seasoning. Cook for 3–4 minutes, then remove from heat and let cool slightly.
  5. Roll out pie crust on a lightly floured surface and cut into circles about 5–6 inches wide.
  6. Place a spoonful of beef filling in the center of each circle. Add cheese if desired.
  7. Fold the dough over the filling to create a half-moon shape. Press edges with a fork to seal.
  8. Brush tops with beaten egg for a golden finish.
  9. Place hand pies on prepared baking sheet and bake for 20–25 minutes, until golden brown and flaky.
  10. Cool slightly before serving.

Notes

  • Use puff pastry for an extra flaky texture.
  • Prepare the filling ahead of time and refrigerate up to 2 days before assembling.
  • Don’t overfill pies to prevent bursting during baking.
  • Air fry at 375°F (190°C) for 12–15 minutes for a crisp finish.
  • Freeze uncooked pies and bake directly from frozen for 25–30 minutes.

Nutrition

Find it online: https://thefamilycooking.com/ground-beef-hand-pies/