Print

Fiesta Rice Bowl

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

The Fiesta Rice Bowl is a vibrant and customizable meal filled with zesty rice, savory proteins, and fresh toppings. A perfect blend of cilantro, lime, and spices brings bold Mexican-inspired flavors to the table. Ideal for lunch, dinner, or meal prep, this healthy and satisfying dish is quick to prepare and can be tailored to suit various dietary needs.

Ingredients

White or brown rice

Chicken breast, ground beef, or black beans (or a combination)

Fresh cilantro, chopped

Lime juice

Garlic, minced

Chili powder

Cumin

Salt

Black pepper

Bell peppers, diced

Red onion, diced

Corn kernels (fresh or frozen)

Avocado, sliced

Salsa or pico de gallo

Optional toppings: shredded cheese, sour cream, jalapeños, or hot sauce

Instructions

  • Cook the Rice: Prepare the rice according to the package instructions. For extra flavor, stir in chopped cilantro and lime juice once the rice is cooked.

  • Cook the Protein: In a skillet, heat olive oil over medium heat. Dice the chicken and cook until browned. If using ground beef, break it apart and cook until browned. Season with garlic, chili powder, cumin, salt, and pepper.

  • Prepare the Veggies: In the same skillet, sauté the bell peppers, onions, and corn until tender and slightly charred.

  • Assemble the Bowls: Start by layering rice in the bottom of each bowl. Add your protein, sautéed vegetables, and a generous spoonful of salsa or pico de gallo.

  • Add Toppings: Top with fresh avocado slices and other toppings like cheese, sour cream, or jalapeños.

  • Serve: Garnish with extra cilantro and lime wedges, and enjoy your Fiesta Rice Bowl!

Notes

  • Protein Options: Swap the chicken or beef for shrimp, tofu, or tempeh.

  • Grilled Veggies: For a smoky flavor, grill your veggies instead of sautéing them.

  • Spicy Kick: Add jalapeños, hot sauce, or cayenne pepper for more heat.

  • Rice Alternatives: Use cauliflower rice for a low-carb option or quinoa for extra protein.