Decadent Winter Fresh Fruit Berries and Kiwi Salad
Decadent winter fresh fruit berries and kiwi salad is a vibrant, juicy blend of seasonal fruits like kiwi, berries, and citrus, offering a refreshing burst of flavor during the colder months. It’s a healthy, no-cook dish perfect for breakfast, brunch, or festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Salad
- Method: No-Cook
- Cuisine: Global
- Diet: Vegan
Ingredients
- 3 fresh kiwis, peeled and sliced
- 1 cup blueberries
- 1 cup strawberries, hulled and halved or sliced
- 1 cup blackberries
- 1 cup raspberries
- 1/2 cup pomegranate seeds
- 1 orange or 2 clementines, peeled and segmented
- 1 tbsp fresh lemon or orange juice (optional)
- Fresh mint leaves (optional, for garnish)
Instructions
- Wash and prepare all the fruits: peel and slice the kiwis, hull and slice the strawberries, and segment the citrus.
- In a large mixing bowl, gently combine all the berries, kiwi slices, pomegranate seeds, and citrus segments.
- Drizzle with lemon or orange juice if desired to enhance flavor and prevent browning.
- Chill in the refrigerator for 15–20 minutes before serving.
- Garnish with fresh mint leaves just before serving.
Notes
- Add delicate berries like raspberries last to prevent them from breaking.
- Use citrus juice to help preserve freshness and add brightness.
- Serve chilled for the best flavor and texture.
- Mix gently to avoid bruising the fruit.
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 14g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 5g
- Protein: 1g
- Cholesterol: 0mg
