Crock Pot Steak Bites
Crock Pot Steak Bites are tender, juicy, and packed with garlic butter flavor. This easy slow cooker recipe uses simple ingredients to create melt-in-your-mouth steak bites perfect for dinner, meal prep, or entertaining.
- Prep Time: 10 minutes
- Cook Time: 6–7 hours (low) or 3–4 hours (high)
- Total Time: 6.5 to 7.5 hours
- Yield: 4 to 6 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Ingredients
- 2 lbs sirloin steak or stew meat, cut into bite-sized pieces
- 4 cloves garlic, minced
- 1/2 cup butter
- 1/2 cup beef broth
- 1 tbsp Worcestershire sauce
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- Fresh parsley, chopped (optional, for garnish)
Instructions
- Cut steak into bite-sized cubes and season with salt, pepper, and onion powder.
- Optional: Sear steak in a hot skillet with a bit of oil for 1–2 minutes per side for extra flavor.
- Transfer the steak bites to the crock pot.
- In a saucepan or microwave-safe bowl, melt butter and stir in garlic, Worcestershire sauce, and beef broth.
- Pour the garlic butter mixture over the steak in the crock pot.
- Cover and cook on low for 6–7 hours or high for 3–4 hours until the steak is tender.
- Gently stir and garnish with chopped parsley before serving.
Notes
- Searing is optional but recommended for added flavor.
- Add mushrooms or carrots for a heartier meal.
- Use low-sodium broth to control salt levels.
- Serve with mashed potatoes, rice, or roasted vegetables.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 365
- Sugar: 0g
- Sodium: 480mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 110mg
Find it online: https://thefamilycooking.com/crock-pot-steak-bites-2/
