Chicken Caesar Croissant Sandwich
This Chicken Caesar Croissant Sandwich is a buttery, flaky croissant filled with savory chicken, crisp romaine, and creamy Caesar dressing. A quick and delicious meal, perfect for lunch, brunch, or casual gatherings. Customize it with avocado, or croutons for extra flavor!
- Prep Time: 10min
- Cook Time: None
- Total Time: 10min
- Yield: 4sandwiches
- Category: Lunch, Sandwich
- Method: No,Cook
- Cuisine: American
Ingredients
- 4 croissants, halved
- 2 cups cooked chicken, shredded or chopped (rotisserie works well)
- ½ cup Caesar dressing
- ¼ cup grated Parmesan cheese
- 1 teaspoon Dijon mustard (optional)
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
- ½ cup romaine lettuce, chopped
- ½ cup cherry tomatoes, sliced (optional)
- Extra Parmesan shavings (for garnish)
- Lemon wedges (optional, for serving
Instructions
- Prepare the Chicken Caesar Filling: In a bowl, mix chicken, Caesar dressing, Parmesan cheese, Dijon mustard (if using), garlic powder, and black pepper until well combined.
- Assemble the Sandwiches: Place chopped romaine lettuce on the bottom half of each croissant. Spoon the chicken mixture over the lettuce. Add sliced cherry tomatoes if desired.
- Complete the Sandwich: Place the top half of the croissant over the filling. Garnish with extra Parmesan shavings and serve with a lemon wedge for a citrusy touch.
Notes
- Protein Swap: Use turkey, roast beef, or plant-based protein.
- Extra Toppings: Add avocado, or croutons for crunch.
- Bread Alternatives: Use ciabatta, baguettes, or hearty rolls if croissants aren’t available.
Find it online: https://thefamilycooking.com/chicken-caesar-croissant-sandwich/
