Print

Cheesy Garlic Chicken Wraps

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cheesy Garlic Chicken Wraps are a quick and delicious meal packed with juicy seasoned chicken, melted cheese, and a creamy garlic sauce, all wrapped in a crispy, golden tortilla. This easy recipe is perfect for busy weeknights, meal prep, or a satisfying lunch with minimal cleanup!

 

Ingredients

  • 2 large chicken breasts, diced
  • 4 large flour tortillas
  • 1 tablespoon olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper, to taste
  • 1 cup shredded cheddar cheese
  • ½ cup shredded mozzarella cheese
  • ½ cup creamy garlic sauce
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Season the Chicken: In a bowl, toss diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  2. Cook the Chicken: Heat a non-stick pan over medium heat. Cook chicken for 6-8 minutes, stirring occasionally, until golden brown and fully cooked. Remove from heat.
  3. Assemble the Wraps: Spread a layer of creamy garlic sauce on each tortilla. Evenly distribute cooked chicken and sprinkle both cheeses.
  4. Fold the Wraps: Fold each tortilla over the filling to form a secure wrap.
  5. Grill the Wraps: In the same pan, cook wraps for 2-3 minutes per side until golden and crispy, and the cheese is melted.
  6. Serve: Cut in half, garnish with fresh parsley, and enjoy!

Notes

  • Spicy Variation: Add red pepper flakes or swap cheddar for pepper jack cheese.
  • Extra Veggies: Include sautéed bell peppers, onions, or spinach for a nutritious boost.
  • Protein Swaps: Use shrimp, turkey, or tofu instead of chicken.
  • Low-Carb Option: Replace tortillas with lettuce wraps.
  • Baking Alternative: Bake at 375°F for 10-12 minutes, flipping halfway.

Find it online: https://thefamilycooking.com/cheesy-garlic-chicken-wraps/