Cheesy Garlic Bread
This Cheesy Garlic Bread recipe is the ultimate comfort food, combining rich buttery garlic flavors with melted cheese and a golden, crispy crust. Whether as a side dish or a standalone snack, it’s easy to make and full of flavor, perfect for any meal or gathering.
- Prep Time: 10min
- Cook Time: 15min
- Total Time: 25min
- Yield: 6-8servings
- Category: Side Dish, Snack
- Method: Baking
- Cuisine: Italian, Comfort Food
- Diet: Vegetarian
Ingredients
- 1 loaf of French bread (or sourdough, ciabatta)
- ½ cup salted butter, softened
- 3–4 cloves garlic, minced (or more if you love garlic)
- 1 teaspoon Italian seasoning (optional)
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- Fresh parsley for garnish (optional)
Instructions
- Preheat the Oven: Set your oven to 400°F (200°C).
- Prepare the Bread: Slice the French bread in half lengthwise and place the cut sides up on a baking sheet.
- Make the Garlic Butter: In a small bowl, mix the softened butter with minced garlic, Italian seasoning, and a pinch of salt.
- Spread the Mixture: Generously spread the garlic butter mixture on both halves of the bread.
- Add the Cheese: Sprinkle shredded mozzarella and grated Parmesan evenly over the buttered bread.
- Bake: Place the bread in the oven and bake for 12-15 minutes, or until the cheese is melted and bubbly. For an extra crispy top, broil for an additional 1-2 minutes.
- Garnish and Serve: Sprinkle with fresh parsley and serve warm.
Notes
- Pesto Garlic Bread: Spread pesto on the bread before adding the cheese for extra flavor.
- Spicy Garlic Bread: Add red pepper flakes or finely chopped jalapeños for a spicy twist.
- Stuffed Garlic Bread: Stuff the bread with cooked meats, spinach, or extra cheese for a heartier version.
Find it online: https://thefamilycooking.com/cheesy-garlic-bread/
