Lentil Ragu with Spaghetti Squash
Why You’ll Love This Recipe I love this recipe because lentils give the ragu plenty of texture and make it …
Farro Risotto with Sunchoke & Swiss Chard
Why You’ll Love This Recipe I love this recipe because farro gives the risotto a wonderfully chewy texture. It does …
Clams with Sofrito, Kale and Smoky Chickpeas
Why You’ll Love This Recipe I love this recipe because it combines briny seafood with earthy chickpeas and fresh greens …
Lentil Sweet Potato Shepherd’s Pie
Why You’ll Love This Recipe I love this shepherd’s pie because the lentils make the filling hearty and satisfying without …
Lobster Scampi with Zucchini Noodles
Why You’ll Love This Recipe I love this recipe because lobster does not need a complicated sauce to taste special. …
Summer Vegetable Polenta Bowls
Why You’ll Love This Recipe I love these polenta bowls because they give me a simple way to use several …
Roasted Salmon with Miso Chive Butter
Why You’ll Love This Recipe I love this recipe because I can create plenty of flavor with only a handful …
Vegetarian Lomo Saltado with Baked Sweet Potato Fries
Why You’ll Love This Recipe I love this recipe because it gives me several bold flavors and contrasting textures in …
Caprese Mac and Cheese
Why You’ll Love This Recipe I love this recipe because it combines two familiar favorites in one dish. The creamy …
Salmon with Roasted Grapes and Thyme
Why You’ll Love This Recipe I love this recipe because it transforms a handful of simple ingredients into a meal …