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Cajun Chicken With Sweet Peppers

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Cajun Chicken with Sweet Peppers is a vibrant, flavorful dish that combines seasoned chicken with the sweetness of bell peppers and earthy Cajun spices. Perfect for busy weeknights or entertaining guests, this quick and easy recipe delivers a satisfying meal packed with protein and veggies. The balance of heat from the Cajun seasoning and the sweetness of the peppers makes every bite a delicious experience.

Ingredients

4 boneless, skinless chicken breasts

2 tablespoons Cajun seasoning

1 tablespoon olive oil

1 red bell pepper, sliced

1 yellow bell pepper, sliced

1 green bell pepper, sliced

1 medium onion, sliced

2 cloves garlic, minced

1 teaspoon dried thyme

1 teaspoon paprika

Salt and pepper to taste

1 tablespoon fresh parsley, chopped (optional for garnish)

Instructions

  • In a small bowl, combine the Cajun seasoning, thyme, paprika, salt, and pepper.

  • Rub the seasoning mixture evenly over both sides of the chicken breasts.

  • Heat olive oil in a large skillet over medium-high heat. Add the seasoned chicken breasts and cook for 6-7 minutes per side, or until the chicken is cooked through and golden brown. Remove the chicken from the skillet and set it aside.

  • In the same skillet, add the sliced bell peppers, onion, and minced garlic. Sauté for 5-7 minutes, or until the vegetables are softened and lightly caramelized.

  • Slice the cooked chicken breasts and add them back to the skillet with the peppers and onions. Stir to combine, cooking for another 2-3 minutes to heat everything through.

  • Garnish with fresh parsley (optional) and serve immediately.

Notes

  • Add some heat: For extra spiciness, add chopped jalapeños or hot sauce when sautéing the vegetables.

  • Vegetable variation: Experiment with other vegetables such as zucchini or mushrooms for a twist on the classic peppers.

  • Creamy option: Stir in a couple of tablespoons of heavy cream or cream cheese at the end of cooking for a creamy version.

  • Use thighs instead of breasts: For a juicier, richer flavor, substitute chicken thighs for the breasts.

Find it online: https://thefamilycooking.com/cajun-chicken-with-sweet-peppers/