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Caesar Lavash Wrap

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Caesar Lavash Wrap is a portable twist on the classic Caesar salad, featuring crisp romaine, juicy chicken, creamy Caesar dressing, Parmesan, and crunchy croutons all rolled up in soft lavash bread. A quick and satisfying lunch or light dinner option.

Ingredients

  1. 2 lavash breads or large flatbreads
  2. 2 cups cooked chicken, sliced or shredded
  3. 2 cups romaine lettuce, chopped
  4. 1/4 cup Caesar dressing (store-bought or homemade)
  5. 1/4 cup Parmesan cheese, grated or shaved
  6. 1/2 cup croutons, crushed slightly
  7. Freshly ground black pepper, to taste
  8. Optional add-ins: cherry tomatoes, bacon bits, avocado slices, boiled egg, red onion

Instructions

Lay lavash bread flat on a clean surface.

  1. In a bowl, toss romaine lettuce with Caesar dressing until lightly coated.
  2. Layer lettuce, chicken, Parmesan, and croutons down the center of the lavash.
  3. Add any optional toppings of choice.
  4. Season with freshly ground black pepper.
  5. Roll the lavash tightly like a burrito, folding in sides if desired.
  6. Slice in half and serve immediately, or wrap tightly for later.

Notes

  • Best served fresh to keep lettuce crisp and croutons crunchy.
  • If prepping ahead, store salad mixture and lavash separately.
  • Wrap tightly in foil or plastic wrap for packed lunches.
  • Use tortillas if lavash is unavailable.
  • Do not reheat—serve chilled or at room temperature.

Nutrition

Find it online: https://thefamilycooking.com/caesar-lavash-wrap/