Mac and Greens
Why You’ll Love This Recipe I started making mac and greens because I could never decide between the two for …
Make-Ahead Gravy
Why You’ll Love This Recipe I used to whisk gravy in a panic while the turkey rested and everyone hovered …
Cane Syrup-Glazed Turkey
Why You’ll Love This Recipe I first glazed a turkey with cane syrup after a trip to the South, where …
Mini Cranberry Gelatin Molds
Why You’ll Love This Recipe I grew up with a big cranberry gelatin salad on the holiday table, and I …
Dressing Cornbread
Why You’ll Love This Recipe I started baking cornbread just for my dressing after one year when I used a …
The Grand D
Why You’ll Love This Recipe The day after Thanksgiving, I stack everything left in my fridge between three slices of …
Cranberry-Swirl No-Bake Cheesecake
Why You’ll Love This Recipe I made my first cranberry-swirl cheesecake when my oven was full of Thanksgiving dishes and …
Cheesy Grits Soufflés
Why You’ll Love This Recipe I first made these when I wanted something fancier than a bowl of grits for …
Turkey-Collard Green Melts
Why You’ll Love This Recipe I came up with these melts one December when my fridge was full of leftover …
Turkey “Penicillin” Soup
Why You’ll Love This Recipe Whenever someone in my house feels a cold coming on, this is the soup I …